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October 22, 2010

Confucius Institute in Atlanta will host its first HSK test in Dec

 Confucius Institute in Atlanta, a private-public-international partnership among Emory University, Atlanta Public Schools (APS), and Nanjing University, China, with the sponsorship of the Office of Chinese Language Council International (Hanban) and the Confucius Institute Headquarters in China. will host its first HSK test a standardized international Chinese language proficiency test for non-native Chinese speakers since became an officially appointed testing center in Georgia. more information and test schedules are available on Confucius Institute in Atlanta side.


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October 18, 2010

The Art of Chinese Architecture

The basic feature of Chinese architecture is rectangular-shaped units of space joined together into a whole. The Chinese style, by contrast, combines rectangular shapes varying in size and position according to importance into an organic whole, with each level and component clearly distinguished. As a result, traditional Chinese style buildings have an imposing yet dynamic and intriguing exterior.

The combination of units of space in traditional Chinese architecture abides by the principles of balance and symmetry. The main structure is the axis, and the secondary structures are positioned as two wings on either side to form the main rooms and yard. Residences, official buildings, temples, and palaces all follow these same basic principles. The distribution of interior space reflects Chinese social and ethical values. In traditional residential buildings, for example, members of a family are assigned living quarters based on the family hierarchy. The master of the house occupies the main room, the elder members of the master's family live in the compound in back, and the younger members of the family live in the wings to the left and right; those with seniority on the left, and the others on the right.

Another characteristic of Chinese architecture is its use of a wooden structural frame with pillars and beams, and earthen walls surrounding the building on three sides. The main door and windows are in front. Chinese have used wood as a main construction material for thousands of years; wood to the Chinese represents life, and "life" is the main thing Chinese culture in its various forms endeavors to communicate. This feature has been preserved up to the present.

Traditional rectangular Chinese buildings are divided into several rooms, based on the structure of the wooden beams and pillars. In order to top the structure with a deep and over hanging roof, the Chinese invented their own particular type of support brackets, called tou-kung, which rises up level by level from each pillar. These brackets both support the structure and are also a distinctive and attractive ornamentation. This architectural style was later adopted by such countries as Korea and Japan.

Some special architectural features resulted from the use of wood. The first is that the depth and breadth of interior space is determined by the wooden structural frame. The second is the development of the technique of applying color lacquers to the structure to preserve the wood. These lacquers were made in brilliant, bold colors, and became one of the key identifying features of traditional Chinese architecture. Third is the technique of building a structure on a platform, to prevent damage from moisture. The height of the platform corresponds to the importance of the building. A high platform adds strength, sophistication, and stateliness to large buildings.

The highly varied color murals found on a traditional Chinese building have both symbolic and aesthetic significance, and may range from outlines of dragons and phoenixes and depictions of myths to paintings of landscapes, flowers, and birds. One notable architectural development in southern China, particularly in Taiwan, is fine wood sculpture. Such sculptures, together with the murals, give the structure an elegant and pleasing ornamental effect.

Most traditional architecture in Taiwan today traces its origins to southern Fukien and eastern Kwangtung provinces. There are many different types of traditional style residences in Taiwan, but most are variations and expansions on the central theme of the san-ho-yuan ("three-section com-pound," a central building with two wings attached perpendicular to either side) and the szu-ho-yuan ("four-section compound," a san-ho-yuan with a wall added in front to connect the two wings). Two examples of relatively large and well-known residences of these types are the Lin Family Compound in Panchiao, a suburb of Taipei, and the Lin Family Compound in Wufeng, near Taichung. In the past, relatively wealthy Chinese people would often set up a garden in the back or to the sides of the compound. Such gardens are to be found in the two Lin residences in Panchiao and Wufeng. They are larger in scale even than the Soochow Gardens in the Yangtze River Valley area.

A broad variety of architectural styles are employed in Chinese temples. The religions of the temples vary from Buddhist to Taoist to ancestral and folk religion, but all share the same basic temple structure. With Taiwan's rich folk religious tradition, temples are to be seen everywhere; they are one of the island's unique cultural features. A conservative estimate numbers Taiwan's temples at over 5,000, many of which have particular architectural significance. Some of the more famous and important examples of traditional Chinese temple architecture in Taiwan include the Lungshan Temple and Tienhou Temple in Lukang, the Lungshan Temple in Taipei, and the Chaotien Temple in Peikang. The Lungshan Temple in Lukang is particularly noted for its long history and sophisticated artistry.

The ornamentation on traditional buildings in Taiwan is especially exquisite; it is like a comprehensive Chinese folk art exhibit. Its main elements include color painting; calligraphy; wood, stone, and clay sculpture; ceramics; and cut-and-paste art. Thus an acquaintance with Chinese traditional architecture in Taiwan can at the same time be a gateway to understanding China's rich folk culture.


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Table Manner in China

In China, as with any culture, there are rules and customs that surround what is appropriate and what is not when dining, whether it is in a restaurant or in someone’s home. Learning the appropriate way to act and what to say will not only help you feel like a native, but will also make those around you more comfortable, and able to focus on you, instead of your interesting eating habits.

The customs surrounding Chinese tables’ manners is ingrained with tradition, and some rules are not to be broke. Failing to understand and follow all of the rules could result in offending the chef and ending the night in an unfavorable way. With these simple guidelines, you'll be enjoying simple meals in no time.

1. The food is served via large communal dishes, and in nearly every case, you will be supplied with communal chopsticks for transferring food from the main dishes to your own. You should use the communal chopsticks if they are supplied. If they are not or you are unsure, wait for someone to serve food to their own plate, and then copy what they do. On occasion, an eager Chinese host may place food into your bowl or on your plate. This is normal.

2. It is rude to not eat what you are given. If you are offered something you absolutely can't stomach, finish everything else, and leave the rest on your plate. Leaving a little food generally indicates that you are full.

3. Don't stab your chopsticks into your bowl of rice. As with any Buddhist culture, placing two chopsticks down in a bowl of rice is what happens at a funeral. By doing this, you indicate that you wish death upon those at the table.

4. Do not play with your chopsticks, point at objects with them, or drum them on the table - this is rude. Do not tap them on the side of your dish, either, as this is used in restaurants to indicate that the food is taking too long, and it will offend your host.

5. When setting down your chopsticks, place them horizontally on top of your plate, or place the ends on a chopstick rest. Do not set them on the table.

6. Hold the chopsticks in your right hand between the thumb and index finger, and when eating rice, place the small bowl in your left hand, holding it off the table.

7. Do not stab anything with your chopsticks, unless you are cut vegetables or similar. If you are in a small, intimate setting with friends, then stabbing smaller, more difficult to grab items is okay, but never do this at a formal dinner or around those who adhere strictly to tradition.

8. When tapping glasses for a cheer, be sure that the edge of your drink is below that of a senior member, as you are not their equal. This will show respect.

9. When eating something with bones, it is normal to spit them out onto the table to the right of your plate.

10. Do not get offended if your fellow diners eat with their mouth open, or talk with their mouth full. This is normal in China. Enjoy, laugh, and have fun.

 


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October 16, 2010

More Americans, foreigners to flood Wudaokou in Beijing

A year after the Obama administration pledged to send more of its students over to China, the Chinese capital has expressed it would love to gain an additional 129,000 foreign students over the next decade.

Beijing currently holds 71,000 foreign students in its universities and the new education plan is to increase that to 150,000 in 2015 and 200,000 by 2020. Look out, Wudaokou. The government is actively pursuing foreign exchangers in hopes it will increase the recognition of its universities internationally but they might not have to court America as much as other nations. China is already a popular study abroad destination for Americans and since last October, the US government has jumped in to encourage it even more.

It was one year ago to the day that I spoke with Kurt Campbell, the US Assistant Secretary of State for East Asian and Pacific affairs. I was studying Mandarin on a scholarship grant at Beijing Foreign Studies University. Campbell was visiting Beijing to, among other things, introduce Obama's study exchange iniatiative. The US embassy had arranged a type of meet and greet and I was one of four students to talk with Campbell about the new campaign.

We were given twenty minutes and Campbell was lovely throughout, speaking about the pledge with a can of Coke in his hand. The basic gist? To see 400,000 American students sent to China over the next 5 years. And as to the reason why? Well, it doesn't take a genius to figure that out. You can't possibly ignore something as massive as the China phenomenon. "What better message could we send China than to send our own children to live and study there?" Campbell asked.

The conversation in the room meandered for a while and he told us nice tidbits like how his daughter is best friends with Sasha Obama and he spoke proudly of his alma mater, UCSD. Then he was whisked away to field more questions at an official press conference. I followed into the next room to watch. October 2009 was a tense time for Sino-American relations because of North Korea's nuclear foul play and Campbell was taking a lot of flack for it. Dart after dart was thrown by reporters and I watched him lean back away from the mic, brow furrowed. It was certainly a different atmosphere than what we had just been in, but in all honesty, it made the conversation we'd just had even more pertinent.

Despite the fact that the two behemoths, US and China, go head to head constantly, both powers it appears now understand that they need to understand each other better. They are partners whether or not by choice and exchange students on both sides are intrinsic to cooperation on an economic and political level.

"Growing educational exchanges can only help relations, says Zhu Feng, a professor of international studies at Peking University. "It's the right time for both sides to take a more serious look at each other. Part of that is for ordinary people to understand what the U.S. is and what China is."

So yes, part of that is lounging at Sculpting in Time cafes for hours on end, consuming copious amounts of Tsingtao beer and even those late-night bar crawls from Tongli Studios to South Sanlitun too.


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